Peanut allergySAMPSON, Hugh A.The New England journal of medicine. 2002, Vol 346, Num 17, pp 1294-1299, issn 0028-4793Article

The evaluation and management of food allergy in atopic dermatitisSAMPSON, Hugh A.Clinics in dermatology. 2003, Vol 21, Num 3, pp 183-192, issn 0738-081X, 10 p.Article

Update on food allergySAMPSON, Hugh A.Journal of allergy and clinical immunology. 2004, Vol 113, Num 5, pp 805-819, issn 0091-6749, 15 p.Article

Food anaphylaxisWANG, Julie; SAMPSON, Hugh A.Clinical and experimental allergy (Print). 2007, Vol 37, Num 5, pp 651-660, issn 0954-7894, 10 p.Article

International symposium on atopic dermatitis in children, an update: highlights of presentations, Rome, December 8-10, 1988BUSINCO, Luisa; SAMPSON, Hugh A.Allergy (Copenhagen). 1989, Vol 44, issn 0105-4538, 173 p., suppl. no 9Conference Proceedings

Correlation of serum allergy (IgE) tests performed by different assay systemsWANG, Julie; GODBOLD, James H; SAMPSON, Hugh A et al.Journal of allergy and clinical immunology. 2008, Vol 121, Num 5, pp 1219-1224, issn 0091-6749, 6 p.Article

Utility of food-specific IgE concentrations in predicting symptomatic food allergySAMPSON, Hugh A.Journal of allergy and clinical immunology. 2001, Vol 107, Num 5, pp 891-896, issn 0091-6749Conference Paper

Food allergy: Epidemiology, pathogenesis, diagnosis, and treatmentSICHERER, Scott H; SAMPSON, Hugh A.Journal of allergy and clinical immunology. 2014, Vol 133, Num 2, pp 291-307, issn 0091-6749, 17 p.Article

Future therapies for food allergies : Food allergyNOWAK-WEGRZYN, Anna; SAMPSON, Hugh A.Journal of allergy and clinical immunology. 2011, Vol 127, Num 3, pp 558-573, issn 0091-6749, 16 p.Article

Peanut allergy : Emerging concepts and approaches for an apparent epidemicSICHERER, Scott H; SAMPSON, Hugh A.Journal of allergy and clinical immunology. 2007, Vol 120, Num 3, pp 491-503, issn 0091-6749, 13 p.Article

Food anaphylaxisSAMPSON, Hugh A.British medical bulletin. 2000, Vol 56, Num 4, pp 925-935, issn 0007-1420Article

Food allergen sensitization in inner-city children with asthmaJULIE WANG; VISNESS, Cynthia M; SAMPSON, Hugh A et al.Journal of allergy and clinical immunology. 2005, Vol 115, Num 5, pp 1076-1080, issn 0091-6749, 5 p.Article

The Role of Lymphocytes in Eosinophilic Gastrointestinal DisordersCHEHADE, Mirna; SAMPSON, Hugh A.Immunology and allergy clinics of North America. 2009, Vol 29, Num 1, issn 0889-8561, xii, 149-158 [10 p.]Article

Beyond Skin Testing: State of the Art and New Horizons in Food Allergy Diagnostic TestingCAUBET, Jean-Christoph; SAMPSON, Hugh A.Immunology and allergy clinics of North America. 2012, Vol 32, Num 1, issn 0889-8561, viii-ix, 97-109 [25 p.]Article

Prevalence of seafood allergy in the United States determined by a random telephone surveySICHERER, Scott H; MUNOZ-FURLONG, Anne; SAMPSON, Hugh A et al.Journal of allergy and clinical immunology. 2004, Vol 114, Num 1, pp 159-165, issn 0091-6749, 7 p.Article

AGA technical review on the evaluation of food allergy in gastrointestinal disordersSAMPSON, Hugh A; SICHERER, Scott H; BIRNBAUM, Audrey H et al.Gastroenterology (New York, NY. 1943). 2001, Vol 120, Num 4, pp 1026-1040, issn 0016-5085Article

Milk-induced urticaria is associated with the expansion of T cells expressing cutaneous lymphocyte antigenBEYER, Kirsten; CASTRO, Russell; FEIDEL, Carolyn et al.Journal of allergy and clinical immunology. 2002, Vol 109, Num 4, pp 688-693, issn 0091-6749Article

Food allergySAMPSON, Hugh A.Journal of allergy and clinical immunology. 2003, Vol 111, Num 2, pp S540-S547, issn 0091-6749, SUPArticle

Correlation of specific IgE to shrimp with cockroach and dust mite exposure and sensitization in an inner-city populationWANG, Julie; CALATRONI, Agustin; VISNESS, Cynthia M et al.Journal of allergy and clinical immunology. 2011, Vol 128, Num 4, pp 834-837, issn 0091-6749, 4 p.Article

Identification of sesame seed allergens by 2-dimensional proteomics and Edman sequencing: Seed storage proteins as common food allergensBEYER, Kirsten; BARDINA, Ludmilla; GRISHINA, Galina et al.Journal of allergy and clinical immunology. 2002, Vol 110, Num 1, pp 154-159, issn 0091-6749Article

Fatalities due to anaphylactic reactions to foodsBOCK, S. Allan; MUNOZ-FURLONG, Anne; SAMPSON, Hugh A et al.Journal of allergy and clinical immunology. 2001, Vol 107, Num 1, pp 191-193, issn 0091-6749Article

Esophageal subepithelial fibrosis in children with eosinophilic esophagitisCHEHADE, Mima; SAMPSON, Hugh A; MOROTTI, Raffaella A et al.Journal of pediatric gastroenterology and nutrition. 2007, Vol 45, Num 3, pp 319-328, issn 0277-2116, 10 p.Article

IgE and IgG₄ epitope mapping by microarray immunoassay reveals the diversity of immune response to the peanut allergen, Ara h 2SHREFFLER, Wayne G; LENCER, Doerthe A; BARDINA, Ludmilla et al.Journal of allergy and clinical immunology. 2005, Vol 116, Num 4, pp 893-899, issn 0091-6749, 7 p.Article

Food allergy therapyNOWAK-WEGRZYN, Anna; SAMPSON, Hugh A.Immunology and allergy clinics of North America. 2004, Vol 24, Num 4, issn 0889-8561, viii, 705-725 [22 p.]Article

Human milk-specific mucosal lymphocytes of the gastrointestinal tract display a T_H2 cytokine profileBEYER, Kirsten; CASTRO, Russell; BIRNBAUM, Audrey et al.Journal of allergy and clinical immunology. 2002, Vol 109, Num 4, pp 707-713, issn 0091-6749Article